We currently run two accredited courses, alongside our shorter (day / weekend-long) training sessions and volunteer days. If you’d like to take your knowledge and experience of sustainable food growing a step further, then have a look at the courses below. Both are accredited by the Crossfields Institute and leave students equipped with a Level 2 Award. Our highly experienced team of expert tutors deliver the modules; the feedback they receive is always first-class!
Click on the images above for more information.
If you’d like to be added to an email list to hear about forthcoming courses, send us a note by email.